During my training, I studied more than 100 dietary theories, practical lifestyle management techniques, and innovative coaching methods with some of the world’s top health and wellness experts. My teachers included Dr. Mark Hyman, chairman of the Institute for Functional Medicine and founder and medical director of The UltraWellness Center; Dr. Frank Lipman, integrative physician and founder of the Eleven Eleven Wellness Center; Dr. Natasha Campbell-McBride, creator of the GAPS diet; Mark Sisson, founder of The Primal Blueprint; Dr. Daniel Amen, Distinguished Fellow of the American Psychiatric Association and founder of Amen Clinics; Sally Fallon Morell, founding president of the Weston A. Price Foundation for Wise Traditions in Food, Farming and the Healing Arts; Gary Taubes, science writer and author of Good Calories, Bad Calories; Dr. Andrew Weil, Director of the Arizona Center for Integrative Medicine; Dr. Deepak Chopra, leader in the field of mind-body medicine; Dr. Barry Sears, founder of the Zone Diet; Dr. David Katz, Director of Yale University’s Prevention Research Center; Dr. Walter Willett, Chair of Nutrition at Harvard University; Donna Gates, nutritional consultant and author of The Body Ecology Diet; Marion Nestle, Paulette Goddard professor of nutrition, food studies and public health at New York University; and many other leading researchers and nutrition authorities.
My education has equipped me with extensive knowledge in holistic nutrition, health coaching and preventive health. Drawing on these skills and my knowledge of different dietary theories, I help people make lifestyle changes that produce real and lasting results.